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The production of sustainable aviation fuel (SAF) should be encouraged to reduce the high carbon emissions from air travel, writes Biotechnology Innovation Organization (BIO) […]
‘Sustainable air travel is within reach’ – with biotech Read More »
A May 3 report shows that more than a quarter of a billion people faced acute food insecurity last year. This data underlines the
Nearly a quarter billion people are hungry. Can biotech help? Read More »
A current study suggests that scientists from Hiroshima University in Japan may have found a way to remove allergens that eggs usually contain. According
Egg allergens may be removed thanks to gene editing Read More »
As the population continues to grow, so too does the demand for food. However, climate change and other environmental factors make producing enough food
Meet the lablab bean – a future climate-resilient hero of food security Read More »
Despite progress from some U.S. trading partners in developing global intellectual property protections that enable innovation, much improvement is needed, according to the Special
USTR calls out countries needing better IP protections in annual report Read More »
Major leisure-wear label lululemon is now selling men’s and women’s shirts made from Geno’s plant-based nylon, which looks and feels like traditional nylon but
Geno’s plant-based nylon hits global market in lululemon’s new shirt line Read More »
A sample from a Chilean man infected with bird flu contains genetic mutations that could make it easier for the virus to spread among
Bird flu virus in an infected human shows worrying mutation Read More »
African swine fever (ASF) is seeing a resurgence in China, decimating pig populations and leading to higher prices for pork. Farmers in China often
African swine fever decimating pig populations in China—biotech can help Read More »
Food Waste Prevention Week (FWPW) is being celebrated nationwide for the first time, from April 10-16. Many foods are discarded before reaching the consumer.
Food Waste Prevention Week: How can gene-edited crops reduce food waste? Read More »
On April 7, 1948—75 years ago—the World Health Organization (WHO) Constitution came into force, launching the global health body that had been planned during
Today’s World Health Day puts a focus on equity Read More »
