During a summer that brought both unprecedented drought and floods, it’s World Water Week—a global initiative to bring attention to the water-related challenges we face. …
World Water Week: How biotech can help us use less water in agriculture Read More »
COP26 ended with historic agreements on fossil fuels and carbon markets—so, what do we do now? We have to grow the renewable economy with …
This Thanksgiving, we’re grateful for biotechnology like gene editing—which can help ensure our food supply will remain plentiful and sustainable in the face of …
Whether you prefer coffee or tea, gene editing is boosting the resilience and flavor of our beverages, while providing benefits for growers. While the …
Gene editing may help Kenyan tea survive climate change, brew good decaf Read More »
